Breakfast, Dinner, Lunch, Snacks

Smoked Salmon & Guac Toast

Smoked Salmon & Guac Toast

A delightfully easy recipe to make, this smoked salmon toast dish with our signature touch will make you crave it for breakfast, lunch and dinner!


  • Smoked salmon
  • Sourdough bread
  • Del Trio’s Mango + Mild Habanero Guacamole
  • Parsley
  • Lemon


  1. Toast your sourdough bread.
  2. Spread some Del Trio’s Mango + Mild Habanero Guacamole.
  3. Add the smoked salmon.
  4. Sprinkle some parsley and lemon juice on top.
  5. Enjoy!